M. Kidoń

Afiliacje

• Institute of Food Technology of Plant Origin, Poznań University of Life Sciences, Wojska Polskiego 31, 60-624 Poznań, Poland

Publikacje

1. Effect of the applied drying method on the physical properties of purple carrot pomace E. Janiszewska, D. Witrowa-Rajchert, M. Kidoń, J. Czapski:  International Agrophysics 2013, 27, 2, 143-149