M. Kidoń
Affiliations
- Institute of Food Technology of Plant Origin, Poznań University of Life Sciences, Wojska Polskiego 31, 60-624 Poznań, Poland
Publications
Ord title authors publishing- Effect of the applied drying method on the physical properties of purple carrot pomace E. Janiszewska, D. Witrowa-Rajchert, M. Kidoń, J. Czapski: International Agrophysics 2013, 27, 2, 143-149
