Publications in year 1994

Vol. 8, Issue 3



  1. Role of skin in compression of berry-like fruits between two plates
      PDF 333.74 KB
    Pages: 381-387
    Authors: J. Bareš, K. Lejčková, K. Patoćka, J. Blahovec
  2. Drop impact testing applications to fruit quality
      PDF 175.35 KB
    Pages: 389-392
    Authors: G. Brusewitz
  3. Using the helmholtz integral to predict the acoustic radiation from a vibrating apple during non-contact frequency response measurements
      PDF 340.53 KB
    Pages: 393-402
    Authors: H. Chen, J. De Baerdemaeker
  4. A mathematical model of cocoa pod deformation based on hertz theory
      PDF 236.93 KB
    Pages: 403-409
    Authors: M. Faborode, R. Dinrifo
  5. Elasticity characteristics of fruits
      PDF 170.87 KB
    Pages: 411-414
    Authors: A. Fekete
  6. Physical property of watermelon. Compressive characteristics of flesh of watermelon at static loading
      PDF 210.96 KB
    Pages: 415-419
    Authors: T. Kawamura
  7. An optical reflectance method for studying the enzymatic browning reaction in apple
      PDF 237.01 KB
    Pages: 421-425
    Authors: A. Kuczyński, J. De Baerdemaeker, J. Oszmiański
  8. A spectrophotometric method for the assessment of the mechanical strength of raspberry fruits
      PDF 160.85 KB
    Pages: 427-430
    Authors: A. Kuczyński, Z. Szukiewicz, R. Rybczyński, J. Wieniarska
  9. A new sensor for non-destructive measurement of fruit firmness
      PDF 302.51 KB
    Pages: 431-437
    Authors: K. Peleg
  10. Study of electrical resistance on apples
      PDF 249.15 KB
    Pages: 439-444
    Authors: C. Puchalski